OUR EXCEPTIONAL CAPITAL FEAST
$30.90PP INCLUDING GST
COLD APPETISERS
Comes with a variety of Cold Appetisers served on a silver platter consisting of:
- Pate
- Dips
- Cheese
- Salami and Cabanossi.
SUCCULENT MEATS
Choose your favourite three
- Succulent Leg Pork
- Grain fed Yearling Beef
- Free-Range Chicken
- Young Legs of Lamb
- Turkey Breast Roll $2.00pp extra
- Hot Smokey Leg Ham
FRESH BREAD
- French bread sticks and butter
- Dinner rolls are an extra $1.20 per piece
AVAILABLE CONDIMENTS
- Mint sauce
- Hot Gravy
- Seeded Mustard
- Apple sauce
- Salt & Pepper
- Chutney
PLATES AND CUTLERY
We provide stainless steel cutlery and china plates for our mains only.
For dessert plates and stainless steel cutlery, there is an additional charge of $1.50pp.
OUR VAST SELECTION OF SALADS AND VEGETABLES
- Tossed Salad
- Hot Roast Potatoes
Choose six out of the following:
DESSERT OPTIONS
Choose your preferred four:
- Classic Chocolate Mud Cake (GF)
- Classic Tiramisu
- White Chocolate Cheesecake
- Pear and Cinnamon Cake
- Cherry Cheesecake
- Strawberry Cheesecake
- Caramel Cheesecake
- Apple Crumble
- Black Forest Cake
- Oreo Mousse Tart
- Pavlova
- Fresh Fruit Salad $1.50pp extra
- Sticky Date Pudding
If your function will be hosting 40 or less guests, only 3 desserts are applicable.
All desserts come with fresh cream and have the inclusion of complimentary tea and coffee.
Things to keep in mind
The Menu requires a minimum of 30 paying adult guests, a minimum of 40 guests applies over the Christmas season:
- Much like our u-serve and cold roast menus, this feast requires a minimum of 30 paying adult guest.
- All functions with over 60 adult guests will have the services of our staff thrown in for free, whereas a small service fee applies for those under. Children 9 years and younger are half price and three and younger are free.
- Unless you would like our team to arrive at a different time, our staff will aim to get to you four hours prior to your function
- Please provide all tables needed to display our delicious food for your guests
- Enquire about our current seasonal specials
- If you require us to travel outside of our service range, a $40 p/h surcharge plus GST applies with a minimum of two hour charge
- Same information applies for our supreme and divine feast menus
- 10% fee applies on all public holidays and Sundays
- Please keep in mind if paying with credit card there is a 3% surcharge
Please remember to refrigerate any food left for more than an hour.
